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  • Title:  Antioxidant, anti-inflammatory properties of flavonoids from lotus plumule
  • Authors: 
  • Corresponding Author:  GuiLin Chen, MinXia Fan, JianLin Wu, Na Li, MingQuan Guo*
  • Pubyear:  2018
  • Title of Journal:  Food Chemistry
  • Paper Code: 
  • Volume:  277
  • Number: 
  • Page:  706-712
  • Others: 
  • Classification: 
  • Source: 

    Abstract:

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