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  • Title:  Soil microbial community structure, metabolic potentials and influencing factors in a subtropical mountain forest ecosystem of China
  • Authors: 
  • Corresponding Author:  Zhao Rudong, Yang Xiaolu, Tian Qiuxiang, Wang Xinggang, Liao Chang, Li ChengLiang, Liu Feng*
  • Pubyear:  2020
  • Title of Journal:  Environmental Pollutants and Bioavailability
  • Paper Code: 
  • Volume:  32
  • Number:  1
  • Page:  69-78
  • Others: 
  • Classification: 
  • Source: 

    Abstract:

  • This study investigated the variances in soil microbial community (SMC) structure and metabolic potentials in subtropical mountain forest ecosystem. Soil samples (0-10, 10-30 and 30-60 cm) were collected within 27 plots (20x20 m(2)) that were randomly assigned. Changes in SMC structure were mainly regulated by soil physicochemical property and tree diversity in 0-10 cm depth, by total nitrogen (TN) and clay in 10-30 cm depth, and by soil organic carbon (SOC) and pH in 30-60 cm depth. Metabolic potential variance was mainly driven by soil chemical property in 0-10 cm depth, by SOC and TN in 10-30 cm depth, and by TN in 30-60 cm depth. Collectively, soil physicochemical properties were the primary factors influencing SMC structure and its metabolic potentials along the soil profile, but the expected effects of tree diversity and topography were not evident.
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